Sharing Family Recipes the World Over

Sharing Family Recipes the World Over


Newest Recipes

Blueberry Muffins

Blueberry Muffins

Ingredients: ½ cup softened butter 1 ¼ cups sugar 2 eggs 1 teaspoon vanilla extract 2 cups flour ½ teaspoon salt 2 teaspoons baking powder ½ cup milk 2 cups blueberries, washed, drained and picked over 3 teaspoons sugar Directions: PREPARATION Preheat the oven to […]

Panera Bread Copy Cat Broccoli & Cheese Soup

Panera Bread Copy Cat Broccoli & Cheese Soup

1/2 cup butter 1/2 onion diced 1 cup shredded carrots – didn’t use them 2 1/2-3 cups broccoli florets chopped small 1/4 cup flour 1 1/2 cup chicken broth 1 cup milk 1 cup heavy whipping cream 1/2 tsp salt 12 tsp pepper pinch of […]

Play Dough

Play Dough

Ingredients: 2 cups flour 4 tsp cream of tartar 1cup salt 2 Tbsp vegetable oil 2 cups water food coloring and scent (optional) Directions: Mix dry ingredients then add oil, water with food coloring added, and scent. Cook over medium heat stirring constantly until it […]

Cherry Chream Pie

Cherry Chream Pie

Ingredients: Crust: 1-1/2 cups crushed vanilla wafers (about 45 wafers) 1/2 cup butter, melted Filling: 1 package (8 ounces) cream cheese, softened 2/3 cup confectioners’ sugar 2 tablespoons orange liqueur 1 teaspoon vanilla extract 1 cup heavy whipping cream, whipped Topping: 1 can cherry pie […]

Scratch-Made Cinnamon Rolls

Scratch-Made Cinnamon Rolls

Ingredients: Dough: 1 cup warm milk (about 115 degrees F) 2 1/2 teaspoons instant dry yeast* (I like Red Star Platinum Baking Yeast) 2 large eggs at room temperature 1/3-1/2 cup salted butter** (Melted, but make sure it isn’t over 110º Fahrenheit. Just softened is […]

Meemaw’s Pineapple Banana Muffins

Meemaw’s Pineapple Banana Muffins

INGREDIENTS 1 cup All purpose flour 1/4 cup Uncooked quick oats 1/2 teaspoon Baking soda 1/4 teaspoon Cinnamon 1/4 teaspoon Salt 6 tablespoon Butter 3/4 cup Light Brown Sugar ; firmly packed 2 large Eggs 1 teaspoon Vanilla 2 large Ripe bananas ; mashed slightly 1/2 cup Crushed pineapple in heavy syrup ; drained thoroughly 1/2 cup Chopped pecans ; or walnuts INSTRUCTIONS Preheat oven to 350 degrees. Line 12-cup muffin pan […]

Momma’s Corn Muffins

Momma’s Corn Muffins

Ingredients: 1 cup Aunt Jemina Enriched Yellow Corn Meal 2/3 cup All purpose flour 4 tablespoon Sugar 4 teaspoon Baking Powder 1/2 teaspoon Salt 1 cup milk 1 Egg 1/3 cup Vegetable oil Directions: Preheat oven to 425 degrees. In a large bowl, combine corn […]

Banana Pudding

Banana Pudding

Ingredients: 1 Ripe banana ; sliced thin 30 Vanilla wafer cookies ; divided use 1 cup Sugar 4 tablespoon Flour pinch salt 3 Egg yolk 2 1/4 cups Milk ; divided use 2 tablespoon Butter 1 teaspoon Vanilla Directions: Mix together in a medium sauce […]

Memaw’s Chewy Oatmeal Raisin Cookies

Memaw’s Chewy Oatmeal Raisin Cookies

Ingredients: 1 stick Butter ; softened 3/4 cup Brown sugar ; firmly packed 1/4 cup Granulated sugar 1 large Egg 2/3 teaspoon Vanilla 3/4 cup Flour 1/2 teaspoon Baking soda 1/2 teaspoon Cinnamon 1 1/2 cups Quick cooking oatmeal ; uncooked 3/4 cup Raisins 1/4 […]

Pumpkin Apple-Crisp Cheesecake

Pumpkin Apple-Crisp Cheesecake

Ingredients: Crust: 2 cups finely crushed prepared oatmeal cookies 1/2 cup old-fashioned oats 1/4 cup sugar 6 tbsp. butter melted Cheesecake: 24 oz. (3 – 8 oz packages) cream cheese softened 1 cup sugar 3 eggs at room temperature 2 tsp. vanilla 1 cup canned […]